DA96.02 Malabsorption or intolerance of specific nutrients
International Classification of Diseases for Mortality and Morbidity Statistics, 11th Revision, v2024-01
Food intolerance is a term used for difficulty in digesting a food due to various physiological responses associated with a particular food, or compound found. Food intolerance should not be mistaken for food allergy, which is primarily involving the immune reaction against the food.
code elsewhere
synonyms
- Malabsorption or intolerance of specific nutrients
- Carbohydrate intolerance other than lactose
- disorder of carbohydrate absorption
- Malabsorption due to intolerance to carbohydrate
- carbohydrate intolerance
- disturbance of carbohydrate absorption
- carbohydrate malabsorption
- Intestinal intolerance to fat
- Malabsorption due to intolerance to fat
- disorder of fat absorption
- disturbance of fat absorption
- fat malabsorption
- intestinal malabsorption of fat
- Intolerance to protein nutrients
- Malabsorption due to intolerance to protein
- protein absorption disorder
- protein intolerance
- Intolerance to dietary proteins
- protein malabsorption
- Cow milk intolerance
- Intolerance to other substances
- Intolerance to food additives
- Bile acid malabsorption
- Idiopathic bile acid malabsorption
- Secondary bile acid malabsorption
- Intestinal disease due to vitamin absorption anomaly
- Malabsorption due to intolerance, not elsewhere classified
- food intolerance
- chronic steatorrhoea
- exudative enteropathy
- Malabsorption due to intolerance to of starch
- malabsorption of starch
- disturbance of starch absorption
- disorder of starch absorption
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